Super Simple 4 Ingredient Berry Cobbler

4-berry-cobbler
I have to admit, I am not one for sweets.  I really prefer salty snacks over baked sweets or ice cream treats , but the other day I found myself rummaging through my kitchen freezer and came across half a bag of frozen blueberries, half a bag of frozen strawberries and half a container of vanilla frozen yogurt.

I knew these ingredients had potential for some deliciousness, but upon doing a little research, I came across one of the most simplest, most appealing recipes to use them up and the result was the easiest and most delicious desserts I have ever made.

And as you might have guessed it…my brood ate it up with no complaints.

4 INGREDIENT BERRY COBBLER

INGREDIENTS:

3 cups berries (fresh or frozen) ex: blueberries;strawberries;medley, etc.

1/2 cup sugar

1 box yellow cake mix (lemon is great too for a nice switch up!)

1/2 cup unsalted butter, melted

DIRECTIONS:

1. Preheat your oven to 350 degrees.

2. Spray a 9×13 casserole dish with nonstick cooking spray. Mix together the berries & sugar. Spread the berry/sugar mixture into the bottom of your baking dish. Whisk together the cake mix & melted butter; sprinkle over the berries.

3. Bake at 350 for 40 minutes.

4. Serve warm or room temperature with or without ice cream or whipped topping.

Try it yourself and tell me what you think.

4 Ingredient Berry Cobbler
Serves 8
Ridiculously simple berry cobbler the whole family will love.
Write a review
Print
453 calories
68 g
32 g
19 g
3 g
8 g
154 g
433 g
16 g
0 g
9 g
Nutrition Facts
Serving Size
154g
Servings
8
Amount Per Serving
Calories 453
Calories from Fat 170
% Daily Value *
Total Fat 19g
30%
Saturated Fat 8g
42%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 6g
Cholesterol 32mg
11%
Sodium 433mg
18%
Total Carbohydrates 68g
23%
Dietary Fiber 2g
8%
Sugars 16g
Protein 3g
Vitamin A
7%
Vitamin C
61%
Calcium
10%
Iron
3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 3 cups berries (fresh or frozen) ex: blueberries;strawberries;medley, etc.
  2. 1/2 cup sugar
  3. 1 box yellow cake mix (lemon is great too for a nice switch up!)
  4. 1/2 cup unsalted butter, melted
Instructions
  1. 1. Preheat your oven to 350 degrees.
  2. 2. Spray a 9×13 casserole dish with nonstick cooking spray. Mix together the berries & sugar. Spread the berry/sugar mixture into the bottom of your baking dish. Whisk together the cake mix & melted butter; sprinkle over the berries.
  3. 3.Bake at 350 for 40 minutes.
Notes
  1. Great served warm with your favorite ice cream.
beta
calories
453
fat
19g
protein
3g
carbs
68g
more
The Fort Worth Homemaker http://thefortworthhomemaker.com/

Five Frugal for Friday

savings

By Liz

This was an “off” week here at the house.  The college semester has ended for one of the boys, and he does not get any extra hours at his part time job for the summer until June, so he has been hanging around the house all week; one of our dear friends suffered a loss this week; our oldest dog was sick for a few days so this included stopping what we were doing to run around the house cleaning up after her.

My husband and I just could not seem to “get it into gear” this week when it came to getting projects done.  Needless to say, we are looking forward to the weekend and although it was a bad week, I still managed to get some thriftiness in.  Here are 5, frugal things I racked up this week:

antique-mall

1. Sunday was Mother’s day. I hope all moms had a great day. After Sunday service, I was treated to brunch at home, not made by me this week, but by my hubby and kids, which did included a fabulous tomato and cheese omelet, home fries, avocado toast and  a couple of mimosas (my fav.).   Later in the day the kids that were home for the day, took me to one of my favorite places, the local antique mall. If you have never been to an antique mall, I highly recommend it.  It is almost like going to a museum. So many things to look at, and so many trips down memory lane and the best part…no admission fee.

sasha

2. Sasha, our eldest dog, who was ailing this week, got some overdue TLC.  I took her to the DIY dog wash and gave her a good scrub down helping knock off a lot of her remaining winter coat.  Yes, I could wash her at home for free but Sasha has arthritis really badly in both her front and back legs and she is a big dog so it is hard for me to lift her in and out of the tub, not to mention ALL THAT HAIR. So I was glad to pay a fee of $10 at the dog wash, as they provide a tub with a ramp for her to get in and out of, they  also supply a variety of shampoos, towels, blow dryer and the best part…I don’t have a drain to unclog and tub to scrub down later.

3. Staying on Sasha, I found a new dog bed for her. Sasha gets a new bed once a year and by that time, it is much needed as the old one is pretty matted down and has lost its fluff and shape by the time the year is up.  Sasha is pretty particular about her beds; we have found that she prefers the beds at Costco that are size appropriate for her, they run us about $45. However, we have an open box store near us that sells many items that have come from Costco and I found a Kirkland (Costco brand) bed for her for only $25.

zuchhinni-bread

4. From 2 zucchinis that came from our micro garden, I made a wonderfully moist zucchini bread that the family enjoyed for dessert one night and breakfast the next morning with coffee.

dinner""

5. Thursday is my errand day. So I am in and out of the house for the majority of the day, I had planned on picking up something fresh to cook for dinner that night, but you know how sometimes you just get a craving and nothing will do until you satisfy it?  Well, that was me most of the week; I was craving fried chicken.  As luck would have it, I came across some discounted Walmart fried chicken that had been made previously in the day and was now over in their refrigerated case, it was still very fresh.  I picked up 2 containers, at a price of $6.22 for a total of 16 pieces; I would only need to reheat them in my oven in the evening. I also picked up some store baked cookies that were discounted as well, 6 fresh baked cookies for a total of 68 cents and I made 3 boxes of mac and cheese that cost me another dollar. So dinner that evening cost me about $8; hammering the price of any kind of take out fried chicken I was considering stopping for that evening.

So that was my frugal 5 for Friday.  What kind of great finds or savings did you have this week?